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Wood Park Cabernet Sauvignon 2018 le-ragnaie malolactic fermentation in tank

SKU 20190078477
4.4
Description

malolactic fermentation in tank

95 Points - James Halliday

the wine's subtle

It’s a more vibrant and balanced release than last year’s fruit bomb

Unlike in Vouvray

Wood Park Cabernet Sauvignon 2018 le-ragnaie malolactic fermentation in tankSingle block Cabernet Sauvignon from biodynamic vineyard in Margaret River. Ripe raspberry, cassis, pomegranate, fresh leather strapping, star anise, black pepper, graphite. Intense and dark, almost brooding, with blackberry, spice. This is earthy and intense, with an appealing purity on the palate. Attractive, rich and structured.

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