G.D Vajra Barolo Chinato Region_Petaluma Gap The old-vine concentration and structural
Description
The old-vine concentration and structural depth need food of similar weight and savory character
this wine is fermented with native yeasts and aged in large oak casks to enhance texture without overshadowing its purity
The palate is rich with flavors of cherry
Soils are predominantly clay-limestone with volcanic influence
Adjustments: Spring water
G.D Vajra Barolo Chinato Region_Petaluma Gap The old-vine concentration and structural
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